Low Protein Soft Baton Bread 300 gr

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Low Protein Soft Baton Bread 300 gr

CONTENTS
 
Gluten-free wheat starch, Sunflower oil, Sugar, Yeast, Salt, Hydroxy Propyl Methyl Cellulose, Khanthan Gum, Apple fiber, Beet fiber, Pisilyum fiber, Calcium carbonate, Vitamins; B1, B2, B6, Folic Acid, Calcium Propionate.
 
The fermented dough prepared with gluten-free flour mixture was fermented slowly and its flavor increased.
 
 
 
BESİN DEĞERLERİ ge  100
Enerji kcal 261
Protein g 1.01
Karbonhidrat g 59.91
Diyet lif g 3.6
Yağ g 3.53
BESİN DEĞERLERİ ge  100
Nem g 32.87
Kül g 2.68
Doymamış yağ asitleri g 0,48
Tuz g 1,66
Şeker g 0

 

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