Gluten Free Large French Baguette 250 g

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Gluten Free Large French Baguette 250 g

CONTENTS
 
Gluten-free wheat starch, Sunflower oil, Sugar, Yeast, Salt, Hydroxy Propyl Methyl Cellulose, Khanthan Gum, Apple fiber, Beet fiber, Pisilyum fiber, Calcium carbonate, Vitamins; B1, B2, B6, Folic Acid, Calcium Propionate.
 
The fermented dough prepared with gluten-free flour mixture was fermented slowly and its flavor increased. It has a shelf life of 8 days.
 
 
 
BESİN DEĞERLERİ ge 100
Enerji kcal 242
Protein g 0.74
Karbonhidrat g 55.36
Diyet lif g 3.45
Yağ g 3.51
BESİN DEĞERLERİ ge 100
Nem g 37.85
Kül g 2.54
Doymamış yağ asitleri g 2,61
Tuz g 1,66
Şeker g 0

 

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